Olivelle featured the On-Tap Oil and Vinegar Concept during the virtual product demonstrations at the International Housewares Association’s Connect SPRING event in March.
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Olivelle’s infused oils and vinegars are offered in a canister dispensing system to help specialty retailers open bulk bars. The on-tap concept is designed to deliver enhanced freshness and authentic flavor while preventing contamination and protecting the delicate products from the damaging effects of oxygen, light and heat.